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Starter

Lentil and root vegetable soup

with warm crusty bread and salted butter

Main Course

Traditional roast turkey, chestnut stuffing, pigs in blankets, oven

roasted winter vegetables, crisp rosemary infused potatoes

Dessert

Baked cranberry and cinnamon cheesecake,

white chocolate cream and milk chocolate bon bons

Timings

Arrival at 7pm *

Dinner served at 8pm

Last orders 12.30am

Carriages 1am

* Please note that on a match day, doors will open at 8pm and dinner will be served at 8.30pm.

We recommend tat you check the start time before booking transportation